What are Pathways?CTE Pathways, within seven areas of study, are rigorous programs of study to assure strong academic and technical preparation providing students with critical learning and hands-on skills.
Students who focus on a Pathway acquire the skills necessary for entry into well-paid careers with high potential for rapid financial growth, increased levels of responsibility, and a high degree of personal satisfaction. Why complete a CTE Pathway?
Interested in completing a pathway? Sign up for required classes at registration and talk to your counselor. |
BUSINESS
(All 1.0 credit Foundation & 2.0 credits Elective) Accounting & Finance ____Accounting 1 ____Accounting 2 ___Business Communication ___Business Management ___Economics 1500 (USU) ___Exploring Business & Mktg ___BATC Real Estate ___ Critical Workplace Skills Business Administration & Technical Support ____Business Communications ____Digital Marketing ___Accounting 1 ___Business Management ___Web Page Design ___Exploring Business & Mktg ___BATC Web & Mobile Development ___Critical Workplace Skills |
Marketing ____Digital Marketing ____Sports Marketing ___Accounting 1 ___Accounting 2 ___Economics 1500 (USU) ___Business Management ___BATC Real Estate ___Exploring Business & Mktg ___BATC – Fashion Merchandising ___Critical Workplace Skills |
SKILLED & TECHNICAL
Protective Services (1.0 credit Foundation & 1.5 credits Elective) ____Intro to EMS ____Law Enforcement ___Digital Photo 1 ___Digital Photo 2 ___Video Tech/Production A ___Video Tech/Production B ___Critical Workplace Skills Commercial Photography (1.0 credit Foundation & 1.5 credits Elective) ____Digital Photo 1 ____Digital Photo 2 ___BATC Digital Media ___Accounting 1 ___Business Management ___Video Tech/Production A ___Video Tech/Production B ___Critical Workplace Skills Welding (2.0 credits Foundation & 1.0 credit Elective) ____Welding ____Ag Systems Tech 1A ____Ag Systems Tech 1B ____BATC Adv. Welding (1.0 credit) ___Business Management ___Accounting 1 ___BATC Machine Tool ___Electronics 1 ___Critical Workplace Skills Machine Tool (2.0 credits Foundation & 1.0 credit Elective) ____BATC Machine Tool ___Woodworking ___Business Management ___Accounting 1 ___BATC Welding ___BATC Automotive Service ___Critical Workplace Skills Television Broadcasting Technician (1.0 credit Foundation & 2.0 credits Elective) ____Video Tech/Production A ____Video Tech/Production B ___Digital Photo1 ___Digital Photo 2 ___Computer Programming 1A ___Computer Programming 1B ___Business Management ___Accounting 1 ___Electronics 1 ___BATC Digital Media ___Critical Workplace Skills |
Cosmetology/Barbering (3.0 credits Foundation & 1.0 credit Elective) ____BATC Cosmetology ___Accounting I ___Accounting 2 ___Business Management ___Critical Workplace Skills Carpentry (1.5 credits Foundation & 1.5 credits Elective) ____Carpentry 1 ____Carpentry 1B ____BATC – Building Construction ___Accounting 1 ___Business Management ___Woodworking ___Furniture Design & Manufacturing A ___Furniture Design & Manufacturing B ___Critical Workplace Skills Cabinetmaking/Millwork (1.0 credit Foundation & 2.0 credits Elective) ____Woodworking ____Furniture Design & Manufacturing A ____Furniture Design & Manufacturing B ___Carpentry 1 ___Carpentry 1B ___Business Management ___Accounting 1 ___BATC Machine Tool ___BATC Welding ___Critical Workplace Skills Electronics (1.5 credits Foundation & 1.5 credits Elective) ____Electronics 1 ____BATC – Electronics ___Engineering Technology ___Physics with Technology A & B ___Video Tech/Production A ___Video Tech/Production B ___Critical Workplace Skills |
HEALTH SCIENCE
Dental Assisting (2.0 credits Foundation & 1.0 credit Elective) ____BATC Dental Assisting ___Intro to Health Science ___Food & Nutrition I ___Foods & Nutrition II ___Nutrition 1020 (WSU CE) ___Medical Anatomy & Physiology A ___Medical Anatomy & Physiology B ___Medical Terminology ___Advanced Med Term 1101 (WSU CE) ___Advanced Anatomy A 1110 (WSU CE) ___Advanced Anatomy B 1111 (WSU CE) ___Advanced Anatomy C 1111 (WSU CE) ___Critical Workplace Skills Nursing (1.0 credit Foundation & 2.0 credits Elective) ____Medical Terminology ____BATC - Nurse’s Aide ___Intro to Health Science ___Intro to EMS (First Aid) ___Food & Nutrition 1 (MC or So Cache) ___Food & Nutrition 2 ___Nutrition 1020 (WSU CE) ___Medical Anatomy & Physiology A ___Medical Anatomy & Physiology B ___Advanced Med Term 1101 (WSU CE) ___Advanced Anatomy A 1110 (WSU CE) ___Advanced Anatomy B 1111 (WSU CE) ___Advanced Anatomy C 1111 (WSU CE) ___FCHD 1500/Human Growth (USU CE) ___Critical Workplace Skills |
Pharmacy (2.0 credits Foundation & 1.0 credit Elective) ____BATC Intro to Pharmacy Tech ___Intro to Health Science ___Medical Anatomy & Physiology A & B ___Medical Terminology ___Advanced Med Term 1101(WSU CE) ___Advanced Anatomy A 1110 (WSU CE) ___Advanced Anatomy B 1111 (WSU CE) ___Advanced Anatomy C 1111 (WSU CE) ___Critical Workplace Skills Medical Assistant (2.0 credits Foundation & 1.0 credit Elective) ____BATC Intro to Medical Assistant ___Intro to Health Science ___Medical Anatomy & Physiology A ___Medical Anatomy & Physiology B ___Medical Terminology ___Intro to EMS (First Aid) ___Advanced Med Term 1101(WSU CE) ___Advanced Anatomy A 1110 (WSU CE) ___Advanced Anatomy B 1111 (WSU CE) ___Advanced Anatomy C 1111 (WSU CE) ___Critical Workplace Skills |
TECHNOLOGY & ENGINEERING
(1.0 credit Foundation & 2.0 credit Elective) Robotics ____Robotics & Automation (1.0-1.5 credits) ___Computer Programming 1A ___Computer Programming 1B ___Physics with Technology A ___Physics with Technology B ___Electronics 1 ___Critical Workplace Skills |
Engineering ____Engineering Principles 1 ____Engineering Principles 2 ___Engineering Technology ___Electronics 1 ___Robotics & Automation 1 ___Robotics & Automation 2 ___Critical Workplace Skills |
FAMILY & CONSUMER SCIENCE
Family & Human Services (1.5 credits Foundation & 1.5 Elect) ____Child Development ____Food & Nutrition I ____Adult Roles/Financial Lit A & B ___FCHD 2400-Marriage/Family (USU CE) ___Food & Nutrition II ___Nutrition 1020 (USU CE) ___FCHD 1500/Human Growth (USU CE) ___Teen Living ___Critical Workplace Skills Interior Design (1.0 credit Foundation & 2.0 Elect) ____Interior Design ____BATC – Interior Design ___ Apparel Design & Production 1 ___Furniture Design & Manufacturing A ___Furniture Design & Manufacturing B ___Critical Workplace Skills |
Food Services & Culinary Arts (2.0 credit Foundation & 1.0 Elect) ____Food & Nutrition I ____Food & Nutrition II ____BATC Culinary Arts (1.5 credits avail) ___Nutrition 1020 (WSU CE) ___Critical Workplace Skills Fashion Design, Manufacturing & Merch. (1.5 credits Foundation & 1.5 Elect) ____Fashion Design Studio ____Apparel Design & Production 1 ____Apparel Design & Production 2 ___Accounting I ___BATC Fashion Merchandising ___Critical Workplace Skills |